B.Sc(H) Food & Nutrition
Bachelor
In Barrackpur
Description
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Type
Bachelor
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Location
Barrackpur
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Duration
3 Years
Facilities
Location
Start date
Start date
Reviews
Course programme
The purpose of this course is to familiarize and engage the student in the steps and dynamics of policy making processes that address nutrition problems and issues. An underlying tenant is that, where ever nutrition problems exist, policy and program options may be enacted to address the problem directly (e.g. food subsidies to the poor) and/or indirectly (e.g. income generation or job creation).
B.Sc(H) Food & Nutrition