Bachelor in Hotel Management and Catering Technology

Krishna Institute Of Engineering and Technology
In Ghaziabad

Price on request
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Important information

  • Bachelor
  • Ghaziabad
Description

Important information
Venues

Where and when

Starts Location
On request
Ghaziabad
Krishna Institute Of Engineering and Technology Ghaziabad - Meerut Highway (NH-58), P.Box-02, 201206, Uttar Pradesh, India
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Course programme

Course Contents

INTRODUCTION TO PROFESSIONAL COOKERY
STANDARDS OF PROFESSIONALISM
KITCHEN HYGIENE
KITCHEN ORGANIZATION
EQUIPMENT AND TOOLS
BASIC METHODS OF COOKERY
UNDERSTANDING RAW MATERIALS
COMMODITIES
FOUNDATION OF CONTINENTAL COOKERY
PRACTICALS
Preparing and cooking vegetables.
Preparing and cooking Fish & Shellfish
Preparing and cooking Poultry
Preparing and cooking Eggs
Preparing and cooking Soups, Stocks & Sauces
Preparation of Basic Indian Gravies
Making Custard & Cream


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