Bachelor of Technology (Food Processing Technology)

Tamil Nadu Veterinary and Animal Sciences University
In Namakkal, Chennai, Coimbatore and 11 other venues

Price on request
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Important information

Description

Important information
Venues

Where and when

Starts Location
On request
Chennai
600007, Tamil Nadu, India
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On request
Coimbatore
641035, Tamil Nadu, India
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On request
Cuddalore
607801, Tamil Nadu, India
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On request
Dindigul
636703, Tamil Nadu, India
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On request
Dindigul
Tamil Nadu, India
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Frequent Asked Questions

· Requirements

The degree is given to students pursuing Higher Secondary qualifications (10+2) with Mathematics, Physics and Chemistry. The minimum requirement of marks and reservations are as per the norms fixed by the Government of Tamil Nadu.

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Course programme

The degree requires four years (8 Semesters) of full time study including compulsory inplant training for a duration of one semester. The course equips the students to meet the challenges faced by the Food Processing industry in coming decades, which are manifold. The theoretical understanding and practical training of the graduates are going to manage the increasing modernization of Food Products Processing Plants along with higher level of automation to perform new operations.

During the last semester of education, students will have opportunities to undergo short-term academic training at foreign Universities / Institutions.

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