Cookery Class: Italian cuisine-III

Manju Monga's Cookery Classes
In New Delhi

Price on request
You can also call the Study Centre
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Important information

Typology Course
Location New delhi
  • Course
  • New delhi
Description

Venues

Where and when

Starts Location
On request
New Delhi
Manju Monga's Cookery Classes, A-97, Gujranwala Town, Part - 1, 110009, Delhi, India
See map
Starts On request
Location
New Delhi
Manju Monga's Cookery Classes, A-97, Gujranwala Town, Part - 1, 110009, Delhi, India
See map

Course programme

Cookery Class: Italian cuisine-III

Italian cuisine is one of the oldest in the world & is famous the world over. It has been derived from ancient Roman & Greek gastronomic traditions. Olives, Cheese, Pasta, Tomatoes, wine are staple Italian food items.

Pasta & Pizza, two very widely acknowledged dishes find their origin in Italian cuisine

Course Content: Italian - III

1. Minestrone Soup
2. Avacado Parfelle Salad
3. Conchiglie Pasta With Roasted Bellpeppers
4. Bruchetta
5. Spinach & Ricotta Penne
6. Cheesy Pasta Bolognese


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