Course in Continental CuisineAcademy of World Arts and Cultural Heritages
Price on request
- New delhi
A wide array of dishes from the European continent.....Vegetable Nutloaf, Currywurst and Swiss Rosti this course takes you straight into a small European café serving traditional home cooking.
Total # of preparations: 10
Format: Hands-on and Demo
Fees: Rs.2000 Dates & Timings: 2 sessions of 3 hours each
Tools & Equipment: Pen, Notebook and Apron