Course in Eastern CuisineAcademy of World Arts and Cultural Heritages
Price on request
- New delhi
What is it about Hakka Chinese food that makes it so spectacularly popular amongst all Indians? Learn restaurant top sellers like Manchurian, Momos and Chilli Paneer...firmly established in the Indian culinary milieu, these dishes define the typical Indian Chinese food experience.
Total # of preparations: 10
Format: Hands-on and Demo
Fees: Rs.2500 Dates & Timings: 2 sessions of 3 hours each
Tools & Equipment: Pen, Notebook and Apron