Course in Food ProductionInstitute of Hotel Management, Catering Technology and Applied Nutrition
Price on request
Frequent Asked Questions
Age Limit: 18-25 years Minimum Qualification: 8th Class.
The Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai,also offers Short Job Oriented Hospitality Courses that commenced on 07.12.2009 by The Ministry of Tourism-Government of India.
Achievements for this centre
Students per class: 30