Diploma Course in Food and Beverage

Food & Beverages Department is essential for the successful running of every Hotel & Catering Industry. It requires extensive planning and considerable amount of skill in organizing many great functions. Today, F & B Manager or Maitre d’ hotel and the full brigade of captains, stewards, Chef de Rang enjoy good positions with high salaries in the Hotel Industry as well as Society. Good opportunities are in store in this field and there is ample scope for faster promotions.