4

Food Preservation courses in Rohtak

Sort by
YOUR CURRENT SELECTION
  • Classroom-based in Rohtak
  • Food Preservation
WHERE TO STUDY
India 4
Haryana 5
Rohtak 4
METHODOLOGY
  • All 4
  • Online/Distance 0
  • Classroom-based 4
  • Blended 0
  • Inhouse 0
COURSE TYPE
  • All 4
  • Higher Education 4
SUBJECT AREA
  • Arts and Humanities 4
  • PhD
  • Rohtak

...preparation of farm records and accounts for the farmers, training programmes for the farmers on various economic enterprises, organizing field days and demonstrations... Learn about: Food and Nutrition, Food Preservation, Food Production...


Price on request
Add to comparator
M. Sc. Food Science and Technology Course in Rohtak
CCS Haryana Agricultural University
  • Master
  • Rohtak
  • 2 Years

...preparation of farm records and accounts for the farmers, training programmes for the farmers on various economic enterprises, organizing field days and demonstrations... Learn about: Food Production, Food and Nutrition, Food Technology...


Price on request
Add to comparator
B.Sc. Home Science Course in Rohtak
CCS Haryana Agricultural University
  • Bachelor
  • Rohtak

...preparation of farm records and accounts for the farmers, training programmes for the farmers on various economic enterprises, organizing field days and demonstrations... Learn about: Food Production, Food and Nutrition, Food Preservation...


Price on request
Add to comparator
  • PhD
  • Rohtak

...preparation of farm records and accounts for the farmers, training programmes for the farmers on various economic enterprises, organizing field days and demonstrations... Learn about: Art and Design, House Management, Food Preservation...


Price on request
Add to comparator
Similar training online and classroom-based
  • Post Graduate Diploma
  • Online
  • 1 Year

...Food preservation is to prevent the growth of microorganisms (such as yeasts), or other microorganisms (although some methods work by introducing benign bacteria or fungi to the food), as well as slowing the oxidation of fats that cause rancidity. Food preservation may also include processes... Learn about: Food Chemistry, Food Production, IT Management...


Rs 35,700
Add to comparator
  • Diploma
  • Online
  • 1 Year

...Food preservation is to prevent the growth of microorganisms (such as yeasts), or other microorganisms (although some methods work by introducing benign bacteria or fungi to the food), as well as slowing the oxidation of fats that cause rancidity. Food preservation may also include processes... Learn about: IT Engineering, Food Science, Food Preservation...


Rs 25,700
Add to comparator