M.Sc Food & NutritionBarrackpore Rastraguru Surendranath College
Frequent Asked Questions
B.Sc. Honours/major in Food & Nutrition/Chemistry/Physiology of CU or equivalent, recognised by WBSU.
This course prepares students to understand the principles of food preparation, safety, sanitation, management and consumerism used in the home and food industry. Nutrition principles and applications will be emphasized. Course includes
Principles of Nutrition
Food and Nutrition Seminar
Social and Cultural Aspects of Food etc