M.Tech (Dairy and Food Engineering)Chhattisgarh University
Price on request
- Distance learning
Food engineering is concerned with the application of engineering principles to food processes and food processing equipment. Because engineering is a quantitative discipline, the food engineer's fundamental tool is mathematics. Chemistry and microbiology are also important disciplines because processes of concern to food engineers may involve chemical reaction reactions, microbial interactions, or both.
CGU Distance Edu. is an instructional delivery that gives the liberty to the students to acquire education not being present in the institute. The distance education is a planned learning or the process of extended learning or delivering instructional resources sharing opportunities to locations away from University.