Medical Nutrition TherapyBhaskaracharya College of Applied Sciences
Price on request
- New delhi
This course focusses on providing knowledge and developing appropriate skills and attitude for nutritional diagnostics, therapeutics and counselling services for the purpose of disease management. The course includes the patho-physiology and nutrition therapy for various disorders and diseases of Gastrointestinal tract, Liver, Gall bladder, Pancreas, Kidney, Neurological, Cardiovascular, Rheumatic, Diabetes Mellitus, Pulmonary, HIV, Food allergy, Stress, Infection and Fever. It also includes introduction to nutritional assessment techniques, enteral and parentral nutritional therapy. Case studies are also incorporated in the course to develop clinical practice skills.
In an effort to provide meaningful and systematic knowledge to students experienced eminent speakers and faculty from various hospitals (AIIMS, Apollo, Maharaja Agarsen hospital), educational institute and industries (Novartis-Nestle) are invited to deliver the lectures. With the help of this course the students are able to assess, treat nutritional health risk, calculate and interpret nutritional contents of food.