PG Diploma in Hotel Administration & Hospitality (Distance Education)

PG Diploma in Hotel Administration & Hospitality (Distance Education)

Course Content:

FIRST SEMESTER

Food Production & Patisserie1
Food Production & Patisserie1Pr.
Food & Beverage Service 1
Food & Beverage Service 1 Pr.
Front Office Management
Front Office Management Pr.
House Keeping Management
Hotel House Management Pr.
Computer Fundamentals Pr.

SECOND SEMESTER
Food Production & PatisserieII
Food Production & PatisserieII Pr.
Food & Beverage Service 2
Food & Beverage Service – 2 Pr.
Food & Beverage Management
Hotel Accountancy
Business Communications
Optional Papers:
Human Resource Management
Hospitality Sales and Marketing
Principles of Management
Environmental Issues in the Hospitality
Industry

THIRD SEMESTER
Industrial Training (Training Report +
Log Book & Certificate from Hotel +
Viva & Presentation)
Hotel Law
Nutrition & Food Hygiene
Tourism Management & Travel
Agency Operations

IASE University’s Distance Education Programmes are approved by Distance Education Council (DEC) of Indira Gandhi National Open University (IGNOU).