Post Graduate Diploma in Food Service and Event Management
Post Graduate Diploma
In Mumbai, Pune, Thane and another venue.
Description
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Type
Post Graduate Diploma
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Location
Facilities
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Start date
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About this course
Graduate from any discipline with minimum 50% marks in the undergraduate degree or B grade from any recognized University
Reviews
Course programme
The year 1896 marks the beginning of a new era in the history of women’s education in India when Dr. Dhondo Keshav Karve established an ashram for widows and helpless women at Hingne near Pune. He realized that to make these women self-sufficient, self- reliant and self- confident, schooling was essential at the ashram.Karve launched a programme of schooling at ashram, which latter became regular school for girls and women.This Course include the following content:
Culinary Science & Food Commodities
Management of Resources
Menu Planning & Food and Beverage Services
Quantity Food Production – I
Entrepreneurship Management & Food Service Planning
Event Management Execution & Planning
Food & Beverage Services
Quantity Food Production – II
Project
Value added courses – Soft skill development, Personality Development, French,Computer Applications and Customer Care will be compulsory.
Post Graduate Diploma in Food Service and Event Management