Short Term Course:Cooking, Bakery & Food PreservationSatyam International Polytechnic
Price on request
- New delhi
This course enable student to master in Cooking, Bakery & Food Preservation. The course covers the topic like Snacks,South Indian Dishes,Rajasthani dishes
chats,Sandwiches,Salads,Punjabi Dishes,Chinese Dishes,Sweet Dishes & Ice-creams. A process by which certain foods like fruits and vegetables are prevented from getting spoil for a long period of time. The color, taste
and nutritive value of the food is also preserved is known as food preservation.