B.Sc (Hotel Mgmt)

Chitkara University
In Shimla

Price on request
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Important information

Typology Bachelor
Location Shimla
Duration 3 Years
  • Bachelor
  • Shimla
  • Duration:
    3 Years


Where and when

Starts Location
On request
Atal Shiksha Kunj, Atal Nagar Barotiwala, 174103, Himachal Pradesh, India
See map
Starts On request
Atal Shiksha Kunj, Atal Nagar Barotiwala, 174103, Himachal Pradesh, India
See map

Course programme

Launch your career through this unique three-year Hotel Management and Catering Technology combined degree and diploma program. From front desk to finance, this comprehensive program will teach you all aspects of hotel management. You will learn to work in and manage all the areas of a full-service hotel, including rooms, food and beverage, culinary, marketing and sales, conferences and catering. In addition, general courses such as business communications and computer skills will ensure you meet the industry's demand for well-rounded graduates with technical and interpersonal skills. This program includes a unique postgraduation work term within Canada; you will also earn valuable industry training in wine tasting, responsible alcohol service (Smart-Serve) and food safety and sanitation.

Course Content:

SEMESTER 1 (India - Chitkara)

* Food Microbiology & Nutrition
* Food Production
* Food & Beverage Service
* Hotel House Keeping
* Front Office
* Pre College Writing
* Basics in Computer

SEMESTER 2 (India - Chitkara)

* Food Safety & Control
* Food Production-II
* Food & Beverage Service-II
* Hotel House Keeping-II
* Front Office-II
* Hotel Engineering
* College English
* Applications of Computer
* Basics of Accounts

SEMESTER 3 (India - Chitkara)

* Food Production-III
* Food & Beverage Service-III
* Accommodation Operation-I
* Front Office Operation-I
* Food Beverage Control & Mgt.
* Hotel Accounts
* Foundation of Tourism
* Human Resource Management

SEMESTER 4 (India - Chitkara)

* Food & Beverage Operations
* Food Production Operations
* Accommodation Management
* Front Office Management
* Hospitality Marketing
* Tourism Marketing
* Research Methodology
* Facility Planning
* Communication Skills

SEMESTER 5 (Canada - George Brown College)

* Leadership Management Skills
* Meetings and Conventions and Hotel Sales
* Nutrition and Lifestyle (North American)
* Smart Serve Certification
* Career Prep
* Industry Externship

SEMESTER 6 (Canada - George Brown College)

* Mixology and Wines (Lab)
* Management Simulation (Lab)
* CPR/Safety - Sanitation
* Gen Education
* Liability, Risk Management and Guest Security Law
* Marketing Project (Field - Industry Report Analysis)
* Final Industry Externship Placement to follow this
* International Program within Canada for students
* approved for post-graduation work term

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