UNICAF University

      BA in Hospitality Management

      UNICAF University
      Online

      Price on request
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      Important information

      Typology Bachelor
      Methodology Online
      Duration 4 Years
      Start Different dates available
      • Bachelor
      • Online
      • Duration:
        4 Years
      • Start:
        Different dates available
      Description

      This degree is essential for all those wishing to follow a path in the hospitality and tourism industry. The hospitality industry and associated services is a huge and dynamic sector with excellent prospects and opportunities. The degree provides the students with all the necessary knowledge, leadership, analytical and communication skills and prepares them to engage successfully in this demanding sector of the economy. It provides the student with the necessary tools to add value to any organization operating in the hospitality industry. Upon completion students will be able to understand in depth the forces and the challenges that drive such a dynamic sector and will be able to interact effectively within any organisation in the industry. This degree is ideal for people wishing to enhance their position within their organisations while at the same time it offers excellent prospects for future employment in the fields of food and beverage, hotels and resorts, restaurant management and marketing.

      Facilities (1)
      Where and when
      Starts Location
      Different dates available
      Online
      Starts Different dates available
      Location
      Online

      To take into account

      · What are the objectives of this course?

      Hospitality management prepares the understudies and professionals with aptitudes to meet the difficulties and chances of the corporate world. The learning procured through this course would make our execution and vocation development free of any hassle and bustle. The course helps students to become experts in various fields related to the hospitality sector such as Food and Beverages expense control, front office operations, hospitality offices outline, housekeeping administration, acquiring and stock control, retail and buyer conduct, sanitation and wellness, and so on.

      · Who is it intended for?

      Once completed the program, the students can join the vast acreage of the hospitality industry in the country and also outside the nation. They can opt for various designations such as: Relationship Manager Event Manager Travel Advisor HR Consultant / HR Manager Service Head Operational Head Hospitality manager Catering manager/Director Banquet Coordinator and Supervisor Wellness instructor Surveillance Director/Operator Ticket Office manager

      · Requirements

      Regular admission to a Bachelor’s degree programme requires the High School Leaving Certificate or equivalent Applicants with a Diploma or Advanced Diploma may be considered for entry Applicants with a Diploma or Advanced Diploma in a relevant area may be considered for credit transfer

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      Opinions

      5.0
      Course rating
      100%
      Recommended
      4.6
      excellent
      Centre rating

      Reviews on this course

      N
      Nhlanhla Prudence Sibindi
      5.0 01/02/2016
      What I would highlight: I am grateful for the offer and enormously value that I will have the capacity to propel my studies in administration at such a prestigious business college. I am obliged to the UNICAF Scholarship for helping me towards the further education.
      What could be improved: No negative aspects.
      Would you recommend this course?: Yes
      Reviews gathered by Emagister & iAgora

      What you'll learn on the course

      Management
      IT Management
      IT Industry
      Hospitality Industry
      Hospitality
      Hospitality Management
      Hospitality catering
      Hospitality Marketing
      Writing Skills
      HumanResources
      Catering
      Communication Skills
      Computing
      Statistics
      Restaurant management

      Course programme

      Section: Business Support Modules
      Modules type: Core
      Accounting I
      Accounting II
      Strategy
      Introduction to Management
      Human Resource
      Marketing

      Section: Language Expression Modules
      Modules type: Core
      Code Course Title Credits
      Communication for business
      Writing methods
      Composition for English
      University English

      Section: Computer Modules
      Modules type: Core
      Code Course Title Credits
      Computer Systems and Design
      Digital Business

      Section: Mathematics Modules
      Modules type: Core
      Code Course Title Credits
      Introduction to Algebra
      Quantitative methods
      Introduction to Statistical Methods I
      Statistical Methods II

      Section: Social Sciences Modules
      Modules type: Core
      Code Course Title Credits
      Principles of Psychology
      Psychology II
      Sociology: An introduction

      Section: Hotel/Hospitality/Restaurant Modules
      Modules type: Core
      Code Course Title Credits
      Hospitality I: An introduction
      Introduction to Food Science
      Maintenance and Housekeeping
      Introduction to Front Office
      Hospitality IT Systems
      Restaurant Management
      Food and Beverage Systems
      Design and Layout of Food Service Activitites
      Beverage and Food Control
      Event Management
      Tourism and Hospitality Law
      Hotel Management
      Intercultural Communication
      Cultural Geography
      Conferences Management and Exhibitions
      Food Services
      Quality Management in Services
      Final Year Seminar
      Professional Advancement and Career Planning
      Transport and Hospitality
      Tourism Environmental Management

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