BACHELOR OF SCIENCE IN HOSPITALITY AND CATERING MANAGEMENT

Bachelor

In New Delhi

Price on request

Description

  • Type

    Bachelor

  • Location

    New delhi

  • Duration

    3 Years

Facilities

Location

Start date

New Delhi (Delhi)
See map
Corporate Unit NTP Tourism Affairs Ltd. 2nd Floor, DCM Building, Barakhamba Road, 11001

Start date

On request

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Course programme

The program aims at realizing the following purpose:-

* Keep abreasts of the changes hospitalities tendency & newest technologies
*Equip candidates with a elevated degrees of academic information & skill to convene the HR required of the industries
*Stress on practical input
*Extra managements topics like Sale & Marketings Management, HR Managements, etc.
*Specialization in any 1-core hotel operationals sector such as Front Offices, Housekeepings, Food & Beverages Services or Productions

PROGRAMME STRUCTURE

1st Sem

*Intro to Hospitality
*Indian Constitutions
*Business Eng
*Hospitality French's
*Front Office Operations - Part I ( Theory's)
*Fronts Office Operations - Part I ( Practical's)
*Accommodations Operations - Part I ( Theory's )
*Accommodations Operation - Part I ( Practical's)


2nd Sem

Foods Productions & Bakery's - Part I ( Theory's )
Foods Productions & Bakery's - Part I ( Practical's )
Foods & Beverages Service - Part I ( Theory's)
Foods & Beverages Service - Part I ( Practical's )
Hospitality & Hotel Accountings
Food Safety & Nutritions

3rd Sem

Front Office Operation -Part II (Theory's)
Front Office Operation - Part II (Practical's)
Accommodations Operation - Part II (Theory's)
Accommodations Operation - Part II (Practical's)
Principle of Managements
Computer Application
Hospitality & Hotel Economic
Business Statistic

4th Sem

Foods Productions & Bakery's - Part II ( Theory's )
Foods Production and Bakery - Part II ( Practical's )
Foods & Beverage Service - Part II ( Theory's)
Foods & Beverage Service - Part II ( Practical's )
On the Job Training ( a min of 360 hrs)

5th Sem

Hospitality & Hotel Laws
Human Resource Managements
Hospitality Info System ( Theory's )
Hospitality Info System ( Practical's)
Environmental Study
Facility Plannings
Entrepreneurship Developments

6th Sem

Food & Beverage managements
Sales & Marketing Managements
Travel & Tourism Managements
Cultural Heritages of India

BACHELOR OF SCIENCE IN HOSPITALITY AND CATERING MANAGEMENT

Price on request