BSc Food Science and Quality Control

NSS Hindu College
In Kottayam District

Price on request
You can also call the Study Centre
48124... More

Important information

Typology Bachelor
Location Kottayam district
Duration 3 Years
  • Bachelor
  • Kottayam district
  • Duration:
    3 Years


Where and when

Starts Location
On request
Kottayam District
Changanassery, 686102, Kerala, India
See map
Starts On request
Kottayam District
Changanassery, 686102, Kerala, India
See map

Course programme

A practical English paper for undergraduate
· Fundamental Nutritions & Food Commodity
· Food Chem.
· Food microbio. & sanitations & hygiene
· Food preparations, Packaging material
· Post Harvest Technologies
· Analytics Instrumentation & Sensory Evaluations
· Food Analysing, Adulterations & testing
· Food Toxicology
· Description of Food Manufacturing & Entrepreneurship Development.

Internal evaluation for mains
First year (subject) Chem. one
As per B.Sc Botany Main (Subject) Zoology
Second year (subject) Chem. two
(Subject) Zoology 2
Practical Food Analysing
Food Chem.
Food Microbio.
Viva Voce
Record Practicals
Project works
Total for mains
Total for subsidiary

Students that were interested in this course also looked at...
See all