Certificate Course in Cakes and Creams
Certificate
In Bangalore
Description
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Type
Certificate
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Location
Bangalore
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Class hours
25h
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Duration
5 Days
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Start date
Different dates available
Konsult Specialised Certificate Programmes in Baking and Pastry Arts program combine hands-on training with the business skills necessary to work in a bakery or restaurant. Accounting, communication, menu and shop management and entrepreneurship courses prepare students for running their own businesses or working with an established business
Facilities
Location
Start date
Start date
About this course
Learn from basics and make 15 different types of Cakes and cream on them
All those who are interested in learning to bake a cake and decorating it with different types of cream
Passion for Baking and making cakes
Uniqueness of our Programmes:
Structured Learning
Wide range of areas covered
Practical Hand-on Training
Creativity Focus
Complete Easy to understand Recipes
Create your own Portfolio (Cook Book)
State of the Art Kitchen Facility
Creative Ambience
An admission official will contact you.
Reviews
Subjects
- Baking Cake
- Types of Cream
Teachers and trainers (1)
Shahina Ashraf
Director
Course programme
- LEARN TO MAKE:
- Classic Chocolate Cake
- Orange Marmalade Cakes
- Red Velvet Cake
- Lemon & Blueberry Cake
- Victoria Sponge Cake
- White Chocolate Coffee Cake
- Chocolate & Cherry Cake
- Devils’ Food Cake
- Banana Cake
- Boston Cream Pie
- Black Forest Cake
- Angel Food Cake
- Cinnamon & Walnut Layer Cake
- Coffee & Almond Cake
- American Cheese Cake
Certificate Course in Cakes and Creams