Certificate in Veterinary and Animal Science

Certificate in Veterinary and Animal Science

course content:

FIRST YEAR
Introduction to Animal Management and Nutrition
UNIT - I
• Importance of animal husbandry in economy of India and Rajasthan.
• Selection of different types of dairy animals.
UNIT - II
• Identification and characteristics of major indigenous and exotic breeds in India
• Controlling the domestic animals, methods of marking
UNIT - III
• Determination of age, weight, temperature, pulse and respiration rates of the animals
• Castration
UNIT - IV
• Care and management of cattle and buffalo at different stages such during pregnancy, parturition
• Care and management of calves, heifers, milk, dry animals bulls
UNIT - V
• Need, importance and construction of house for different type of animals
• Major components of animal feed viz. water, carbohydrates, lipids, proteins, mineral, vitamins and trace elements
• Preservation of fodder - Silage and hay making
Practical