Cookery Class: Italian cuisine-II
Course
In New Delhi
Description
-
Type
Course
-
Location
New delhi
Facilities
Location
Start date
Start date
Reviews
Course programme
Cookery Class: Italian cuisine-II
Italian cuisine is one of the oldest in the world & is famous the world over. It has been derived from ancient Roman & Greek gastronomic traditions. Olives, Cheese, Pasta, Tomatoes, wine are staple Italian food items.
Pasta & Pizza, two very widely acknowledged dishes find their origin in Italian cuisine
Course Content: Italian - II
1. Cheese Sticks
2. Ravioli with Tomato Cream Sauce
3. Risotto
4. Calzone
5. Mushroom Brocoli Fettucine
6. Classic Lasagne Florentine
7. White Sauce
Cookery Class: Italian cuisine-II