Culinary Academy India

Culinary Academy India

Description

The Culinary Academy of India is the first professional training school for culinary arts to be founded in India, matching the standards of top American and European culinary institutes. The academy is located within a kilometer of the premier hotels in Hyderabad, giving the institute and its students the added advantage of convenience for practical on the job experience and later translating to better employment opportunities.

The Academy has 8 classrooms and 7 fully equipped training kitchens. It also has a well designed demonstration kitchen and a compact 36-cover training restaurant. This would give the students the much-needed exposure to customer needs & demands and convert the feedback into practical improvement in their learning process.

The faculty includes 18 fulltime chef instructors covering all aspects of Food Production, Food Presentation, Kitchen Management, F & B Matching etc. All the faculty members have worked in some of the best-known hotels In India & abroad. They would not only take the students through theory and practicals but also advise and guide the students on to the paths of excellence in the study of gastronomy.

All the class rooms of the academy are a fully equipped with audio-visual aids, a highly utilized resource center & library that will be constantly kept in the state of growth. The academy offers two courses for students aspiring to icon the Culinary Profession.

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Opinions (1)

100%
Recommended
5.0
excellent
Centre rating

Post Graduate Diploma in Culinary Arts

M
Mayank N
5.0 01/08/2011
What I would highlight: The Post Graduate Diploma in CUlinary Arts offered by Culinary Academy of India is well designed.The curriculum has some of the latest cuisines such as Molecular Gastronomy,Sousvide,Spa,Vegan etc. It is real value for money.Same course if I had to do it from any other foreign University it would have costed me over 10 Lakh Indian Rupees.
What could be improved: .
Would you recommend this course?: Yes
Reviews gathered by Emagister & iAgora

Teachers and trainers (1)

Syed Abdul Attique syed
Syed Abdul Attique syed
Asst. Professor / Chef Instructor Indian Confectionery, Management stu

Areas of specialisation

India's leading Culinary school offering craft,bachelor and post-graduate levels of certifications with international placement agreements with leading cruiseline companies of Europe and America