Diploma in Food production

There was a time when cooking was purely an art but now it is described as both an art & a technology. Food production is basically a skilled & creative work and is always compensated with high salaries. Therefore, it has gained its popularity among youngsters. This intensive practical oriented course is designed to make the students proficient on various preparations of local delicacies, soups, sandwiches etc, and from French classical dishes to ethnic India cookery. The 6 months Industrial Training, enables the students to nourish themselves to get excellent opportunities in 5-star hotels, restaurants, industrial canteens, ships, crews etc.

Course contents:
Cookery
Larder
Hygiene and nutrition
Commodities and Costing
Computer Awareness
Industrial Training