Hotel Management Courses in Andhra Pradesh

...1st Year: · Management Practice & rules · Economics for Managers · Accounting Administration · Marketing Administration · H.R.M. · Quantitative... Learn about: Hospitality catering, Hotel Marketing, Management in Hospitality...

...The course is conducted by Dravidian University which functions in collaborative manner to deliver the goods required for planned objective... Learn about: Management in Hospitality, Management Operations, Hospitality Management...

...We have launched a Bachelors in Hospitality and Hotel Administration in collaboration with National Council for Hotel Management Catering Technology... Learn about: Management in Hospitality, Hotel Operations, Hospitality Management...

...Course Modules: 6, inclusive of a foreign language (French) - Front Office Operations - House-Keeping Operations - Hospitality Management - Financial... Learn about: Hospitality Management, Service Management, Service Operations...

...regular curricula and electives in M.B.A. programme from the academic year 2009-10. Of all theavailable programs, students have to choose two specializations... Learn about: Culinary Arts, Hospitality Management, Hospitality catering...

... suited to match the needs of those who are enthusiastic as well as possess convinced personality. This module is meant for individuals in addition to Hotel... Learn about: Service Management, Hospitality catering, Bar Management...

... job in local, regional in the hotel and related hospitality fields. This programme combines the theories, practicals & industrial experiences to train... Learn about: Hospitality catering, Food Science, Catering Management...

...Students and suitable for anyone who looking make an career in Hospitality Industry By Appointment.The Student need to fill in an Registration form prior... Learn about: Flair Bartending...

... in Culinary Arts (PGDCA) is the first specialization course available for hotel, catering, hospitality and culinary graduates in India. This two semester... Learn about: Safety Sanitation and Crisis Management, Exclusive A'la Carte, Cruise Line Operations...

...The hotel field is one of the most rapidly growing fields in the world. In the Hotel Management program, you will attain detailed teaching... Learn about: Management Operations, Management in Hospitality, Hotel Operations...

... and Beverage Service-2 Accommodation Operations-2 Front Office-2 Paractical experience in the leading hotel & food services outlet in the nation - twenty... Learn about: Hotel Operations, Hospitality Marketing, Management in Hospitality...

... to Hotel Management with at least 2 years of work experience in the tourism or hospitality industries and minimum 5.5 of IELTS. This program is completed... Learn about: Hospitality Management, Hospitality Marketing, Management in Hospitality...

...Course Modules: 7, inclusive of a foreign language (French) - Food & Beverage - Front Office - House-Keeping - Hospitality Management - Financial... Learn about: Hospitality Management, Management in Hospitality, Service Management...

...Hotel management is the increasing part of the world biggest field, hospitality, Travellig & tourism. The syllabus of this program provides... Learn about: Hotel Operations, Hotel Marketing, Management Operations...

... Division Administration Theory Room Division Management Practical Food and Beverage Services Theory Food and Beverage Services Practical PART-3 On The... Learn about: Management Operations, Hospitality Management, Hotel Operations...

...to developing every individual at the workplace. For the duration of this module, students will be shown D.V.Ds of international Flair events... Learn about: Hospitality Marketing, Hotel Operations, Service Management...

...Course Modules: 13, inclusive of a foreign language (French) - Food & Beverage - Front Office - House-Keeping - Hospitality Management - Financial... Learn about: Management Operations, Hospitality Management, Hotel Marketing...

...Advance Flair Course proffered by B'Mann School of Bartending focuses on bartending operations carried out at advance level. An concentrated preparation... Learn about: Hospitality Marketing, Bar Management, Service Management...

...Course Modules: 6, inclusive of a foreign language (French) - Food & Beverage Operations - Food Beverage & Materials Management - Wine Studies... Learn about: Management Operations, Food Beverage Service, Hospitality Management...