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Food Science courses Spain
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The EMFOL MSc in Animal-Derived Foods met my expectations of a world-class academic programme. My professors are basically the authors of some of the books and journal articles that I have based my previous and current research on. Further, they are very approachable and motivating, especially in pursuing deeper knowledge and experience in food science. Lastly the international student department is highly efficient and reliable. You are assured that you are well taken care of.
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- Master
- Bellaterra (Spain)
- 2 Years
... is part of the Erasmus Mundus programme initiated by the European Commission to enhance and promote European higher education throughout the world. The two-year Masters Course builts on the expertise of four European universities: University of Copenhagen, Swedish University of Agricultural Sciences... Learn about: Milk products, Food production systems, Meat products...
... is part of the Erasmus Mundus programme initiated by the European Commission to enhance and promote European higher education throughout the world. The two-year Masters Course builts on the expertise of four European universities: University of Copenhagen, Swedish University of Agricultural Sciences... Learn about: Milk products, Food production systems, Meat products...
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The EMFOL MSc in Animal-Derived Foods met my expectations of a world-class academic programme. My professors are basically the authors of some of the books and journal articles that I have based my previous and current research on. Further, they are very approachable and motivating, especially in pursuing deeper knowledge and experience in food science. Lastly the international student department is highly efficient and reliable. You are assured that you are well taken care of.
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My name is Andrea and I was an AFEPA student from 2010-2012 so I´m the first generation graduate. I was born in Slovakia. After Bachelor studies at the Slovak University of Agriculture (Nitra, Slovakia), I decided to apply for AFEPA. My destinations were Uppsala and Budapest. ¿What's the best? Firstly, the friendship and cultural sharing. I met some great people during those two years and they made my life special. In fact, they also changed me. Everything passed so quickly and now (six months after everything is over) my mind is pulsing with a strange feeling of nostalgia. Secondly, the professional background. I found out in which direction I want to lead my life and what I want to do. I got a real passion for rural development issues, specially related to the Central European region from where I come from and where I was born. Thirdly, the independence and personal development. I’ve learnt to COOK! I’ve learnt to manage my monthly budget and I’ve learnt to take care of myself hundreds/thousands kilometers away from home.
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- Master
- Barcelona (Spain)
- 2 Years
...The European Master in Agricultural, Food and Environmental Policy Analysis aims at providing a high quality education in designing and assessing public policies targeted to the agricultural and food sector as well as the rural environment. This European Master responds to the increasing... Learn about: Agricultural and Trade Policy, Agricultural and Environmental Sciences, Language Courses...
...The European Master in Agricultural, Food and Environmental Policy Analysis aims at providing a high quality education in designing and assessing public policies targeted to the agricultural and food sector as well as the rural environment. This European Master responds to the increasing... Learn about: Agricultural and Trade Policy, Agricultural and Environmental Sciences, Language Courses...
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My name is Andrea and I was an AFEPA student from 2010-2012 so I´m the first generation graduate. I was born in Slovakia. After Bachelor studies at the Slovak University of Agriculture (Nitra, Slovakia), I decided to apply for AFEPA. My destinations were Uppsala and Budapest. ¿What's the best? Firstly, the friendship and cultural sharing. I met some great people during those two years and they made my life special. In fact, they also changed me. Everything passed so quickly and now (six months after everything is over) my mind is pulsing with a strange feeling of nostalgia. Secondly, the professional background. I found out in which direction I want to lead my life and what I want to do. I got a real passion for rural development issues, specially related to the Central European region from where I come from and where I was born. Thirdly, the independence and personal development. I’ve learnt to COOK! I’ve learnt to manage my monthly budget and I’ve learnt to take care of myself hundreds/thousands kilometers away from home.
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Similar training and in other locations
- Diploma
- Online
- Different dates available
- 1 Year
...Food preservation is to prevent the growth of microorganisms (such as yeasts), or other microorganisms (although some methods work by introducing benign bacteria or fungi to the food), as well as slowing the oxidation of fats that cause rancidity. Food preservation may also include processes... Learn about: Food Preservation, Food Science, IT Engineering...
- Master
- Online
- Different dates available
- 1 Year
...Food plays a central role in our societies, cultures, economies and personal lives, but few understand how food makes it to our plates. The Master’s in Food, Society and International Food Governance from Universitat Oberta de Catalunya (UOC) clarifies this process... Learn about: Food Science, Food Hygiene, International Food...
- Master
- Distance learning
- 2 Years
...Food Science is a rapidly growing field due to expanding knowledge in the science, as well as increasing public interest in the relationship between...
- Master
- Distance learning
...Course Structure Semester I Human Physiology Food Science Research Methodologyand Statistics Practical (Food Science) Semester II Nutrition Through...
- Master
- Distance learning
- 2 Years
... SCIENCE[2] PROGRAM CODE SEMESTER NAME COURSE NAME MSC(DFSM) 2 Yr. PUBLIC NUTRITION MSC(DFSM) 2 Yr. ENTREPRENEURSHIP AND FOOD SERVICE MANAGEMENT(MSC...
- Diploma
- Distance learning
- 1 Year
...The college conducts Diploma in Early Child Food & Education (DECE) for the students. The institute acts as a learning centre of Indira Gandhi...
- Course
- Distance learning
- Different dates available
- 6 Months
...Paper-I: Introduction to the European Union and Food Regulatory Affairs Paper-I:International Food Regulatory Affairs and Current issues Paper-III:Food Regulatory Affairs in India (FSSAI, Approvals etc.) Paper-IV:Risk Analysis, HACCP, and Health... Learn about: European Union, World Affairs, Food Regulatory Affars...
- Post Graduate Diploma
- Distance learning
- Different dates available
... and hotels, Sometimes, food nutritionists are directly involved in the cooking of food for patients suffering special types of diseases which require special attention and Research positions in the fields of medicine, public health and agriculture... Learn about: Food Safety, Nutrition Dietetics, Food Technology...
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Xlent
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- Post Graduate Diploma
- Distance learning
- 1 Year
... Care Professionals, Physicians, Paramedicals, Physiotherapists, Occupational Therapists, Social Workers, other professionals & students involved in the area of food and nutrition...
... Care Professionals, Physicians, Paramedicals, Physiotherapists, Occupational Therapists, Social Workers, other professionals & students involved in the area of food and nutrition...
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Xlent
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- Master
- Distance learning
- 2 Years
... Management Food Science and Kitchen Safety Food and Beverage Production Catering Technology Improving Hospitality Services Subjects : Second Year Catering...
- Master
- Online
- Different dates available
- 1 Year
...The way food is produced, processed and what is eaten has changed significantly over time. Whereas it is likely that our great-grandparents ate predominantly local and seasonal foods, today, it is estimated that the average meal travels over 2,400 km, from field to fork. As our food is transported... Learn about: International Business Law, Civil Servants, Science Teacher...
- Master
- Online
- Different dates available
- 1 Year
...Food plays a central role in our societies, cultures, economies and personal lives, but few understand how food makes it to our plates. The Master’s in Food, Society and International Food Governance from Universitat Oberta de Catalunya (UOC) clarifies this process... Learn about: International Food, Public administrators, International Rights...
- Bachelor
- Distance learning
- 3 Years
...B.Sc. (Food Science) This programme is ideally suited to students interested in laboratory work. It provides skills and knowledge in a range of...
- Bachelor
- Distance learning
- Different dates available
- 4 Years
... CH4002 Numerical Methods CH4003 Material Science and Technology CH4004 Environmental science CH4005 Chemical Engineering- Thermodynamics-I CHP003...
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I'm a chef
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- Diploma
- Distance learning
- 1 Year
... 1 Yr. PRACTICAL[DNHE] DNHE 1 Yr. PRINCIPLES OF FOOD SCIENCE...
... 1 Yr. PRACTICAL[DNHE] DNHE 1 Yr. PRINCIPLES OF FOOD SCIENCE...
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I'm a chef
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- Course
- Distance learning
- Different dates available
- 24 Weeks
... that will continue to grow while society demands food. Whether you are employed in a hotel, restaurant, or resort or start your own personal chef or catering business at home, you will enjoy the excitement, diversity and money that this industry has to offer. Society has changed towards a culture of eating... Learn about: Food Preparation, Non-Alcoholic Beverages, Diet and nutrition...
- Certificate
- Online
- 150 Days
...The course aims to train participants with important basic information on Food and Nutrition. The course equips you to join confidently our next level course titled 'Diet Trainers Course'... Learn about: Food Nutrition, Basic Food Science, Introduction to Diet Planning...
- Certificate
- Distance learning
- 1 Day
... courses. It also offers Bachelors of Library & Information Science and Masters of Library & Information Science as professional courses. The history of Isabella Thoburn...
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