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Reviews on INSTITUTE OF HOTEL MGT, CATERING TECHNOLOGY & APPLIED NUTRITION
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Description
Institute is spread in 15,000 sq.mtrs. land with approximately 10,000 sq.mtrs of built up area. Consisting of the following:-
Infrastructure:
* Basic Training Kitchen - I
* Basic Training Kitchen - II
* Quantity Food Kitchen
* Advance Training Kitchen
* Bakery
* Confectionery
* 250 pax Training Restaurant
+ 20 pax Micro Training
* Restaurant
* 60 seater Computer Lab
* 150 seater Library and Stack Room
* Central Stores
* House-Keeping Department
* Audio Visual Room